Freeze your garlic !
I've been doing this for a while now so I wanted to share with you all..
Just another way to save money and not throw out garlic that has gone rotten before you've got to use it.
When I buy my garlic now I break all the cloves off the knob and put into a zip lock bag in the freezer and when I need some garlic for a recipe, I take some out and peel it, it slices up like butter.
I also freeze ginger and turmeric and use them often in my cooking..so no more waste..